ETNA ROSSO DOC 2024
ETNA ROSSO DOC 2024
Price incl. alcohol tax, shipping and VAT.
Winemaker's notes
Your package will arrive at your doorstep within4 - 16 days
FEUDO VAGLIASINDI will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Product details
About the wine and its characterCountry:
Italy
Region/Subregion:
Sicilia/Etna
Classification:
DOC
Certification:
-
Grape:
Nerello Mascalese (95%)
Nerello Cappuccio (5%)
Vintage year:
2024
Color:
RUBY RED
Aroma:
-
Taste:
-
Alcohol content:
13%
Sugar content:
1 g/l
Acidity:
-
pH-value:
3.4
Sweetness:
Dry
Contains sulphite:
Yes
Volume:
750 ml
Closure:
Agglomerate cork
Bottle:
Glass
Best Served:
18 - 20 °C
Food pairing:
Beef, Cheese - goat cheese, Lamb, Pasta / Pizza, Pork
Ageing potential:
1 - 8 years
Food pairings by the winemaker
- Beef
- Cheese - goat cheese
- Lamb
- Pasta / Pizza
- Pork
Vinification, winemaker's own words
Soils:
Volcanic
Terroir:
Production area: Contrada Feudo S. Anastasia Randazzo (CT)Vineyard surface: it has 2.5 Yield per hectare: 60 q/ha. Exposure: north side of Etna, 650 meters above sea lee
Harvest:
Picked by hand
Fermentation:
Steel (70%)
Storage:
Old oak (30%) 6 months
Winemaker:
ROSARIO RACITI
Alcoholic fermentation at controlled temperature (22°- 25° C); maceration on the skins for 14 days.
About FEUDO VAGLIASINDI
Information provided directly by the winery.
Information
The Feudo Vagliasindi winery is located in Randazzo, in the province of Catania, at Slopes of the northern slope of Etna, 630 meters above sea level. For centuries, his lands, Located in the prestigious Contrada Feudo S. Anastasia, they offer precious fruits that are They transform into top quality wines. The four company hectares of vineyards in Nerello Mascalese, Nerello Cappuccio and Carricante, thanks to the volcanic and mineral soil on which the vines rise (Low yield, but of high quality) and the sensitive temperature range (up to 13-15°C in July And August) give Feudo Vagliasindi wines surprising character and intensity. The production Annual, currently, stands at approx. 10000 bottles