Piemonte, Italy

- Body
- Acidity
- Tannin
- Fruitiness
- Aroma
- Style
- Soft & berry-rich
- Red berries
- Pairs with
- Pork with tomato and herbs
- Goat's cheese
- Pan-fried mushrooms
- Carpaccio and tartare
- Grilled poultry
Your package will arrive at your doorstep within 4 - 16 days
- Giulio Arnera will receive and pack your order (1 - 4 days)
- The courier will pick up your order and deliver it straight to your door
More ways to enjoy this wine
Available in the following wine cases:
About this wine
This Barbera d'Asti DOCG “Symphonia” displays a deep ruby color highlighted by vivid purple hues. Its aroma is intricate and expansive, revealing nuances of red berries, mature che...
Food pairings by the winemaker
- Aperitif
- Beef
- Charcuterie
- Goat cheese
- Mature and hard cheese
- Mild and soft cheese
- Lamb
- Mushrooms
- Pasta & pizza
- Pork
- Poultry
- Vegetables
Vinification, winemaker's own words
- Soils:
- Clay
- Terroir:
- -
- Harvest:
- Picked by hand
- Fermentation:
- -
- Storage:
- -
- Winemaker:
- Matteo Arnera
The must obtained from soft pressing is fermented in steel tanks, with 10-12 days of maceration on the skins and gentle wetting of the cap at a controlled temperature. Following alcoholic fermentation, malolactic fermentation is induced. The wine ages in steel tanks for approximately eight months.
Meet the wine maker
Matteo ArneraAbout the wine and its character
- Country:
- Italy
- Region/Subregion:
- Piemonte/Barbera D'Asti
- Classification:
- DOCG
- Certification:
- -
- Grape:
- Barbera 100%
- Vintage year:
- 2023
- Color:
- Intense ruby with purple reflections.
- Aroma:
- complex, broad with hints of red fruits, ripe cherry, raspberry and sweet notes of tobacco
- Taste:
- Fruity, full-bodied and well-balanced.
- Alcohol content:
- 14%
- Sugar content:
- -
- Acidity:
- -
- pH-value:
- -
- Sweetness:
- -
- Contains sulphite:
- Yes
- Volume:
- 750 ml
- Closure:
- Agglomerate cork
- Bottle:
- Glass
- Best Served:
- 18 - 22 °C
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Meet the winemakers behind Symphonia
Information provided directly by the winery.

Information
- Winery
- Giulio Arnera
- Founding year
- 1923
- Farming area
- 21 ha
- Production
- 50,000 bottles/year
Since 1923, the passionate love story of cultivating grapes and making great wine has been growing for over 100 years and it is the heart and soul of the last 4 generations.
Meet Giulio Arnera





