





Mix of Sablet white & red wine: Domaine les Sibu 6-Bottle Wine Case from Rhône
2 different wines · 6 bottlesAlcohol content: 13.5–14%About the wine case
Your package will arrive at your doorstep within4 - 16 days
Domaine les Sibu will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Price
Price incl. alcohol tax, shipping and VAT.
Your package will arrive at your doorstep within4 - 16 days
Domaine les Sibu will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
What's in your box?

Winemaker's notes
This red Sablet has a very beautiful pronounced black dress with ruby nuances. His intense and extravagant nose is movin...Product details
- Country:
France
- Region/Subregion:
- Rhône
- Classification:
- AOP
- Certification:
- Organic
- Grape:
- Carignan (10%), Mourvedre (10%), Syrah (30%), Grenache Noir (50%)
- Vintage year:
- 24
- Color:
- N/A
- Aroma:
- A very full, round and full mouth. Fine, subtle and silky tannins married to a rich, playful and greedy aromatic bouquet.
- Taste:
- N/A
- Alcohol content:
- 14%
- Sweetness:
- Dry
- Volume:
- 750 ml
- Best Served:
- 16 - 18 °C
- Food pairings by the winemaker:
- Aperitif, Beef, Buffet food, Charcuterie, Mature and hard cheese, Lamb, Mushrooms, Party drink, Pasta & pizza, Pork, Spicy food, Vegetables
Pairs with
- Pan-fried, grilled or slow-cooked beef and lamb
- Grilled or slow-roasted pork
- Pan-fried, grilled or confit duck
- Pan-fried, grilled or slow-cooked game
- Smoked beef and lamb
Vinification, winemaker's own words
- Soil:
- Clay, Limestone, Sand
- Terroir:
- scree colluviated with quaternary, mixing blades of clay and limestone more or less thick depending on the sectors, stony red clay on the terraces of the plan of god, strong sandy dominant on the edges of the village.
- Harvest:
- Picked by hand
- Fermentation:
- Concrete (100%)
- Storage:
- Concrete (100%) 12 months
Manual harvests partially destemer depending on the vintage and maturity. Indigenous yeasts, rigorous control of temperatures rather cold at the beginning (small cold pre-fermentation) to fix the color and the greedy character: daily pumping over, remuage of the lees, small pigeage, soft maceration with daily tasting and vatting ranging from 15 to 20 -25 days.

Winemaker's notes
This white Sablet has a pretty yellow dress very delicate silvery nuances. The nose begins with white flowers that revea...Product details
- Country:
France
- Region/Subregion:
- Rhône
- Classification:
- AOP
- Certification:
- Organic
- Grape:
- Grenache Blanc (40%), Clairette Blanc (60%)
- Vintage year:
- 2025
- Color:
- N/A
- Aroma:
- The nose begins with white flowers that reveal fleshy fruits and citrus fruits. A beautiful aromatic complexity supported by a delicate minthy freshness.
- Taste:
- N/A
- Alcohol content:
- 13.5%
- Sweetness:
- Dry
- Volume:
- 750 ml
- Best Served:
- 12 - 14 °C
Food pairings by the winemaker
- Aperitif
- Asian cuisine
- Beef
- Goat cheese
- Mature and hard cheese
Vinification, winemaker's own words
- Soil:
- Clay, Limestone
- Terroir:
- scree colluviated with quaternary, mixing blades of clay and limestone more or less thick depending on the sectors, stony red clay on the terraces of the plan of god, strong sandy dominant on the edges of the village.
- Harvest:
- N/A
- Fermentation:
- New oak (20%), Steel (80%)
- Storage:
- New oak (20%) 5 months, Steel (80%) 5 months
direct pressing in thermoreguler stainless steel tanks, then vinification share between tank and wood for breeding on fine lees for 5 months before putting under glass.

Domaine les Sibu
Sablet red
13,24 EUR/Bottle
Winemaker's notes
Product details
- Country:
France
- Region/Subregion:
- Rhône
- Classification:
- AOP
- Certification:
- Organic
- Grape:
- Carignan (10%), Mourvedre (10%), Syrah (30%), Grenache Noir (50%)
- Vintage year:
- 24
- Color:
- N/A
- Aroma:
- A very full, round and full mouth. Fine, subtle and silky tannins married to a rich, playful and greedy aromatic bouquet.
- Taste:
- N/A
- Alcohol content:
- 14%
- Sugar content:
- 0.5 g/l
- Acidity:
- 4.9 g/l
- Sweetness:
- Dry
- Volume:
- 750 ml
- Closure:
- Natural cork
- Best Served:
- 16 - 18 °C
- Food pairings by the winemaker:
- Aperitif, Beef, Buffet food, Charcuterie, Mature and hard cheese, Lamb, Mushrooms, Party drink, Pasta & pizza, Pork, Spicy food, Vegetables
Pairs with
Vinification, winemaker's own words
- Soil:
- Clay, Limestone, Sand
- Terroir:
- scree colluviated with quaternary, mixing blades of clay and limestone more or less thick depending on the sectors, stony red clay on the terraces of the plan of god, strong sandy dominant on the edges of the village.
- Harvest:
- Picked by hand
- Fermentation:
- Concrete (100%)
- Storage:
- Concrete (100%) 12 months
Manual harvests partially destemer depending on the vintage and maturity. Indigenous yeasts, rigorous control of temperatures rather cold at the beginning (small cold pre-fermentation) to fix the color and the greedy character: daily pumping over, remuage of the lees, small pigeage, soft maceration with daily tasting and vatting ranging from 15 to 20 -25 days.
About Domaine les Sibu
Wine case – Frequently asked questions
What is a wine case?
A wine case holds six bottles from a single winery, with at least two different wines. It is built around a theme, region, grape or wine expert, and shipped directly from the winery. It is a simple way to get to know a new producer.
Are the wines in a wine case tasted before being added?
Yes. Every wine in a wine case has been tasted and approved as part of joining Free Grape Society. Independent wine experts on the platform can add their own ratings and reviews on top, so you often see several perspectives on the same bottle. Nothing reaches the wine case without being vetted first.
Can I choose the wines in my wine case?
It depends on the wine case. Some are pre-curated by a wine expert or a producer and shipped as a fixed selection. Others let you build your own six-bottle box from a defined range. The product page for each wine case tells you exactly which option applies, so you always know what you're picking.
Why does a wine case always contain six bottles?
Six bottles is the format that gives you enough variety to explore different styles without overcommitting, and it matches the standard packing unit used across the European wine trade. That keeps shipping efficient and prices fair. Every wine case on Free Grape Society is six bottles, no exceptions.
How is a wine case delivered?
A wine case is shipped directly from the producer to your home in a single tracked shipment. There is no warehouse step in between. The wine leaves the cellar and arrives at your door. Delivery time depends on the producer's location and your market, and is shown on the product page.
Where do the wines in a wine case come from?
The wines in a wine case come directly from small-scale, independent wine producers across Europe. Each bottle ships from the winery itself, never from a central warehouse or middleman. You're buying directly from the people who made the wine, which is one of the founding principles of the society.
What's included in the price of a wine case?
The price you see on a wine case is the full price. Taxes, VAT, and shipping are all included, so what you see at checkout is what you pay. Because every wine case ships directly from the producer with no warehouse step, there are no hidden markups along the way.
Can a wine expert help me pick the right wine case?
Yes. Independent wine experts on Free Grape Society can recommend a wine case based on your taste profile or the occasion. You can browse their profiles, see what they've curated, and ask them a question directly. Their advice is free, and they are a core part of the society.
How do I get personal wine recommendations on Free Grape Society?
You can get personal wine recommendations by following an independent wine expert on Free Grape Society or by asking them a direct question through their profile. Experts match you based on your taste, so the advice feels personal, not generic. Join the society to start getting recommendations that fit how you actually drink.