Barbera d'Asti 'Terroir series 83' DOCG
Barbera d'Asti 'Terroir series 83' DOCG
Pris inkl. alkoholskatt, frakt och moms.
Vinmakarens anteckningar
Ditt paket levereras till din dörr inom4 - 16 dagar
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Produktdetaljer
Om vinet och dess karaktärLand:
Italy
Region/Underregion:
Piemonte/Monferrato
Klassificering:
DOCG
Certifiering:
-
Druva:
Barbera (100%)
Årgång:
2024
Färg:
Bright red with purple nuances
Arom:
Bright red colour with nice purple nuances with welcoming red fruit aromas. The cherry note is particularly intense together with its freshness and light tannins, it makes a fine partner to cured meats, roasted meats and classic Piemontese appetisers. While approachable now, the wine will continue to evolve gracefully, rewarding those who choose to cellar it.
Smak:
-
Alkoholhalt:
13%
Sockerhalt:
0.2 g/l
Syra:
6
pH-värde:
3.41
Sötma:
Dry
Innehåller sulfit:
Ja
Volym:
750 ml
Förslutning:
Synthetic cork
Flaska:
Glass
Serveras bäst:
16 - 18 °C
Mat till vinet:
Beef, Game, Veal
Mognadspotential:
0 - 8 years
Vinmakarens matrekommendationer
- Beef
- Game
- Veal
Vinifikation, vinmakarens egna ord
Jordmåner:
Clay, Limestone
Terroir:
The 2024 vintage had a cool, wet spring followed by a warm, temperate summer, which allowed for steady, balanced ripening. Harvest was later than usual, but the extended ripening period contributed depth, freshness, and refined aromatics. Yields were modest, but the quality was highly praised, resulting in wines with excellent ageing potential, aromatic precision, and clarity.
Skörd:
Picked by hand
Jäsning:
Steel (100%)
Lagring:
Steel (100%) 6 months
Vinmakare:
Luigi Pagani
After harvest, the grapes are gently transported in small crates to preserve integrity. They are de-stemmed and undergo fermentation with skin maceration lasting approximately 14–18 days, extracting colour, tannins and aromatic complexity. The wine is then drawn off and undergoes malolactic fermentation to soften acidity and enhance roundness, contributing to a more harmonious and balanced profile.