Castello di Meleto Chianti Classico Gran Selezione DOCG - Vigna Casi
Castello di Meleto Chianti Classico Gran Selezione DOCG - Vigna Casi
Pris inkl. alkoholskatt, frakt och moms.
Vinmakarens anteckningar
Ditt paket levereras till din dörr inom4 - 16 dagar
Castello di Meleto tar emot och packar din beställning (1 - 4 dagar)
Fraktbolaget hämtar din beställning och levererar den direkt till din dörr.
Produktdetaljer
Om vinet och dess karaktärLand:
Italy
Region/Underregion:
Toscana/Chianti Classico
Klassificering:
DOCG
Certifiering:
-
Druva:
Sangiovese (100%)
Årgång:
2019
Färg:
Intense ruby red
Arom:
Peppery notes and oriental spices, ripe red fruits.
Smak:
Round and strong, supported by thick but not aggressive tannins. Very long and intense finish.
Alkoholhalt:
14%
Sockerhalt:
0 g/l
Syra:
5.6
pH-värde:
3.32
Sötma:
Dry
Innehåller sulfit:
Ja
Volym:
750 ml
Förslutning:
Natural cork
Flaska:
Glass
Serveras bäst:
15 - 17 °C
Mat till vinet:
Beef, Cheese - mature and hard, Game, Lamb, Mushrooms, Pork, Veal
Mognadspotential:
0 - 20 years
Vinmakarens matrekommendationer
- Beef
- Cheese - mature and hard
- Game
- Lamb
- Mushrooms
- Pork
- Veal
Vinifikation, vinmakarens egna ord
Jordmåner:
Clay, Gravel
Terroir:
Clay soil, rich in galestro on the east side and sandstone on the west. Typical "Gaiole in Chianti" terroir with sensible day/night temperature differences, giving wines aromas, fruitiness, complexity and an elegant acidity.
Skörd:
Picked by hand
Jäsning:
Steel (100%)
Lagring:
New oak (15%) 18 months
Old oak (85%) 37 months
Concrete (100%) 1 months
Vinmakare:
Castello di Meleto
The grapes, carefully selected in the vineyard and hand-harvested, are destemmed and pressed, and the must is fermented at controlled temperature. Once the alcoholic fermentation is over, the wine remains in contact with the skins for 15-20 days by racking in cement tanks to facilitate decantation. Then, malolactic fermentation begins and the wine ages at least 27 months in 50 hl, 30 hl French oak barrels and tonneaux. Aging and maturation: 40% in French oak barrels 50 hl 45% in French oak barrels 30 hl 15% tonneaux Minimum aging in the bottle: 6 months