Vinmakarens anteckningar
Ditt paket levereras till din dörr inom4 - 16 dagar
Rogiotto tar emot och packar din beställning (1 - 4 dagar)
Fraktbolaget hämtar din beställning och levererar den direkt till din dörr.
Produktdetaljer
Om vinet och dess karaktärLand:
Italy
Region/Underregion:
Piemonte/Monferrato
Klassificering:
Vini
Certifiering:
-
Druva:
Barbera (20%)
Chardonnay (80%)
Årgång:
-
Färg:
Pale straw yellow wine made crystalline by the fine and persistent perlage.
Arom:
Fruity with clear hints of white-fleshed fruit and equally floral with hints of white-petaled flowers.
Smak:
Its fine and delicate bouquet is well-supported by a balanced savory and fresh flavor on the palate, where all the floral and fruity sensations previously perceived resurface. A creamy and velvety finish on the palate provides a perfect balance of flavor and aroma and a persuasive feeling of liveliness.
Alkoholhalt:
12%
Sockerhalt:
8 g/l
Syra:
6
pH-värde:
-
Sötma:
Semi-dry
Innehåller sulfit:
Ja
Volym:
750 ml
Förslutning:
Agglomerate cork
Flaska:
Glass
Serveras bäst:
6 - 8 °C
Mat till vinet:
Aperitif, Asian, Buffet food, Cheese - mild and soft, Fish - lean, Fish - fat, Party drink, Pasta / Pizza, Poultry, Shellfish - flavored, Shellfish - natural, Vegetables
Mognadspotential:
1 - 4 years
Vinmakarens matrekommendationer
- Aperitif
- Asian
- Buffet food
- Cheese - mild and soft
- Fish - lean
- Fish - fat
- Party drink
- Pasta / Pizza
- Poultry
- Shellfish - flavored
- Shellfish - natural
- Vegetables
Vinifikation, vinmakarens egna ord
Jordmåner:
Clay, Limestone
Terroir:
hills of Piedmont
Skörd:
Picked by hand
Jäsning:
Steel (100%)
Lagring:
Steel (100%) 8 months
Vinmakare:
-
The grapes are harvested early to maintain their acidity and aroma. The must is immediately separated from the skins by soft pressing, cleaned by static decantation, and fermented at a controlled temperature with selected yeasts. Once fermentation is complete, it is aged in stainless steel and fermented foaming according to the Charmat method.
