Vinmakarens anteckningar
Ditt paket levereras till din dörr inom4 - 16 dagar
Rogiotto tar emot och packar din beställning (1 - 4 dagar)
Fraktbolaget hämtar din beställning och levererar den direkt till din dörr.
Produktdetaljer
Om vinet och dess karaktärLand:
Italy
Region/Underregion:
Piemonte/Monferrato
Klassificering:
DOC
Certifiering:
-
Druva:
Cortese (100%)
Årgång:
2025
Färg:
Light straw yellow with greenish reflections
Arom:
The aromas are fine and delicate with floral and fruity notes, predominantly acacia, hawthorn and white peach
Smak:
Dry, appropriately acidic, with a slightly bitter aftertaste balanced by a good flavor.
Alkoholhalt:
12%
Sockerhalt:
0 g/l
Syra:
5.48
pH-värde:
-
Sötma:
Dry
Innehåller sulfit:
Ja
Volym:
750 ml
Förslutning:
Agglomerate cork
Flaska:
Light glass
Serveras bäst:
6 - 8 °C
Mat till vinet:
Aperitif, Asian, Buffet food, Fish - lean, Fish - fat, Pasta / Pizza, Shellfish - flavored, Shellfish - natural, Vegetables
Mognadspotential:
1 - 3 years
Vinmakarens matrekommendationer
- Aperitif
- Asian
- Buffet food
- Fish - lean
- Fish - fat
- Pasta / Pizza
- Shellfish - flavored
- Shellfish - natural
- Vegetables
Vinifikation, vinmakarens egna ord
Jordmåner:
Clay, Limestone
Terroir:
VINEYARDS: - Location: Cella Monte, Monticelli region, hillside - Training system: Guyot, density 4,000 vines/ha - Altitude: 210-240 m above sea level - Exposure: SOUTH EAST, WEST
Skörd:
Picked by hand
Jäsning:
Steel (100%)
Lagring:
Steel (100%) 6 months
Vinmakare:
Christian Minazzoli
Selection of grapes, soft pressing, cold static clarification, fermentation for 40 days at low temperature
