Roero Arneis
Roero Arneis
Pris inkl. alkoholskatt, frakt och moms.
Vinmakarens anteckningar
Ditt paket levereras till din dörr inom4 - 16 dagar
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Produktdetaljer
Om vinet och dess karaktärLand:
Italy
Region/Underregion:
Piemonte/Roero
Klassificering:
DOCG
Certifiering:
-
Druva:
Arneis (100%)
Årgång:
2024
Färg:
Straw yellow with golden reflections
Arom:
The palate is fruity, mineral, well balanced, with good freshness and structure. Floral notes: white flowers, acacia, and hawthorn. Fruity aromas: pear, green apple, ripe peach, and hints of apricot. Citrus hints: lemon zest or orange blossom adding freshness. Subtle herbal or mineral nuances: sometimes a touch of almond, dried herbs, or wet stone, which adds complexity. Overall, the aroma is delicate but expressive, balancing fruitiness with crisp freshness, making it inviting and refined.
Smak:
Texture: medium-bodied with a smooth, clean mouthfeel. Finish: long and elegant, often with a subtle mineral or almond note that lingers.
Alkoholhalt:
13%
Sockerhalt:
3 g/l
Syra:
5.5
pH-värde:
3.4
Sötma:
Dry
Innehåller sulfit:
Ja
Volym:
750 ml
Förslutning:
Agglomerate cork
Flaska:
Glass
Serveras bäst:
8 - 10 °C
Mat till vinet:
Cheese - mild and soft, Fish - lean, Fish - fat, Poultry, Shellfish - flavored, Shellfish - natural, Vegetables
Mognadspotential:
0 - 4 years
Vinmakarens matrekommendationer
- Cheese - mild and soft
- Fish - lean
- Fish - fat
- Poultry
- Shellfish - flavored
- Shellfish - natural
- Vegetables
Vinifikation, vinmakarens egna ord
Jordmåner:
Limestone, Sand
Terroir:
The soils of Roero are primarily sandy and calcareous, often rich in fossils from ancient marine sediments. They are lighter and more porous than the clay-heavy soils of the Langhe, which allows for good drainage and encourages deep root growth. These soils contribute to the region’s wines a distinctive aromatic finesse and freshness, with a delicate minerality.
Skörd:
Picked by hand
Jäsning:
Steel (100%)
Lagring:
-
Vinmakare:
-
The harvest is entirely by hand in small red cases. It is one of the first grape varieties to ripen in the Roero area. In recent years, the Arneis harvest has begun at the end of August or the first week of September. Vinification only in stainless steel barrels.