Vinmakarens anteckningar
Ditt paket levereras till din dörr inom4 - 16 dagar
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Produktdetaljer
Om vinet och dess karaktärLand:
France
Region/Underregion:
Bordeaux/Entre-deux-Mers
Klassificering:
VdF
Certifiering:
Organic, Natural
Druva:
Sémillon (50%)
Sauvignon Blanc (50%)
Årgång:
2023
Färg:
Light orange
Arom:
Pronounced aromas of ripe stone fruit, dried apple, honey and hay.
Smak:
Medium plus body, round acidity and fine tannins with a lingering spicy attack. Ripe apricot, grapefruit and kiwi.
Alkoholhalt:
14%
Sockerhalt:
0.2 g/l
Syra:
3.22
pH-värde:
3
Sötma:
Dry
Innehåller sulfit:
Nej
Volym:
750 ml
Förslutning:
Natural cork
Flaska:
Glass
Serveras bäst:
6 - 8 °C
Mat till vinet:
Aperitif, Asian, Cheese - goat cheese, Cheese - mature and hard, Fish - fat, Spicy food
Mognadspotential:
1 - 5 years
Vinmakarens matrekommendationer
- Aperitif
- Asian
- Cheese - goat cheese
- Cheese - mature and hard
- Fish - fat
- Spicy food
Vinifikation, vinmakarens egna ord
Jordmåner:
Clay, Sand
Terroir:
Clay and schist soils, proximity to Dordogne river, age of vines - 35 years (average), density of plantation 2 meter spacing, 1.4 m row width. Harvest By hand on the 1st of September 2023
Skörd:
Picked by hand
Jäsning:
Steel (100%)
Lagring:
Steel (100%) 11 months
Vinmakare:
Ian Hocking
Sauvignon Blanc, direct pressed. Sémillon, de-stemmed with 4 days maceration. No pressing. Free run juice gravity racked. Spontaneous fermentation with indigenous yeast. Racking, three times. Bottling day - 23rd of August 2024.
