Monti Lessini Durello
Monti Lessini Durello
Price incl. alcohol tax, shipping and VAT.
Winemaker's notes
Your package will arrive at your doorstep within4 - 16 days
Cantina Marcazzan Fabio will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Product details
About the wine and its characterCountry:
Italy
Region/Subregion:
Veneto/Soave
Classification:
DOC
Certification:
-
Grape:
Chardonnay (5%)
Durella (95%)
Vintage year:
2023
Color:
Straw yellow with greenish reflections.
Aroma:
The nose offers aromas of white chalk powder and sea salt. This is followed by fruity notes of golden apple, fresh pine- apple and grapefruit, accompanied by floral notes of hawthorn and lemon leaves.
Taste:
The finish shows delicate powdery notes, adding subtle elegance. Driven by a clear mineral core, the palate is fresh, vibrant and well-defined, with a pleasant saline lift. Clean, precise and versatile, the wine stands out for its character and invites another sip.
Alcohol content:
12.5%
Sugar content:
0 g/l
Acidity:
5.5
pH-value:
3.3
Sweetness:
Dry
Contains sulphite:
Yes
Volume:
750 ml
Closure:
Natural cork
Bottle:
Glass
Best Served:
10 - 12 °C
Food pairing:
Cheese - mild and soft, Fish - lean, Fish - fat, Shellfish - flavored, Shellfish - natural, Veal, Vegetables
Ageing potential:
0 - 3 years
Food pairings by the winemaker
- Cheese - mild and soft
- Fish - lean
- Fish - fat
- Shellfish - flavored
- Shellfish - natural
- Veal
- Vegetables
Vinification, winemaker's own words
Soils:
Clay, Slate, Volcanic
Terroir:
Shallow, tuffaceous soils of volcanic origin, exceptionally rich in minerals, with a well-defined structure and a balanced texture leaning toward clay and silt.
Harvest:
Picked by hand
Fermentation:
-
Storage:
-
Winemaker:
-
The grapes are gently pressed after destemming, with only the finest juice selected. The must is then chilled to 8 °C before undergoing a carefully controlled fermentation at 15 °C to preserve freshness and aromatic clarity. Aged for 6 months, with 80% in stainless steel and 20% in wood.
About Cantina Marcazzan Fabio
Information provided directly by the winery.
Information
The Marcazzan Fabio winery in San Giovanni Ilarione, east of Verona, reflects generations of winemaking tradition. Founded in 2016 by Fabio Marcazzan, it focuses on producing excellent wine through careful cultivation of high-quality grapes, especially from vineyards over 50 years old. Grown in volcanic-basaltic soil, the wines gain distinctive aroma and character. The winery aims to share a heritage passed down with love, seeking people who appreciate and support this vision.