Vinmakarens anteckningar
Ditt paket levereras till din dörr inom4 - 16 dagar
LOSADA tar emot och packar din beställning (1 - 4 dagar)
Fraktbolaget hämtar din beställning och levererar den direkt till din dörr.
Produktdetaljer
Om vinet och dess karaktärLand:
Spain
Region/Underregion:
Castile and Léon/Bierzo
Klassificering:
DO
Certifiering:
-
Druva:
Mencia (95%)
Årgång:
2022
Färg:
Dark berry and violet character
Arom:
Wild blackberries, blueberries, lavender, bark, cloves, and white pepper.
Smak:
Medium body, with elegant and ultra-fine tannins and fresh acidity. Very elegant and refined, with a beautiful freshness.
Alkoholhalt:
14%
Sockerhalt:
0.9 g/l
Syra:
4.75
pH-värde:
3.66
Sötma:
Dry
Innehåller sulfit:
Ja
Volym:
750 ml
Förslutning:
Natural cork
Flaska:
Glass
Serveras bäst:
14 - 18 °C
Mat till vinet:
Asian, Avec, Beef, Charcuterie, Cheese - mature and hard, Cheese - mild and soft, Fish - fat, Game, Lamb, Mushrooms, Pasta / Pizza, Pork, Poultry, Spicy food, Veal
Vinmakarens matrekommendationer
- Asian
- Avec
- Beef
- Charcuterie
- Cheese - mature and hard
- Cheese - mild and soft
- Fish - fat
- Game
- Lamb
- Mushrooms
- Pasta / Pizza
- Pork
- Poultry
- Spicy food
- Veal
Vinifikation, vinmakarens egna ord
Jordmåner:
Clay, Slate
Terroir:
Geography: A single, historic vineyard in Cacabelos (Bierzo), planted in 1906. Soil: A rare combination of stony clay and slate with a high mineral and ferrous (iron) content. Climate: A transitional microclimate that blends Atlantic humidity with Mediterranean sunshine, ensuring balanced ripening and freshness. Growing Conditions: Small-scale viticulture of old-vine Mencía. The vines are low-yielding, producing highly concentrated grapes with a distinct graphite character.
Skörd:
Picked by hand
Jäsning:
Steel (100%)
Lagring:
Old oak (100%) 15 months
Vinmakare:
AMANCIO FERNANDEZ
Complete destemming. Maceration 30 days with gentle pump-overs and native yeasts