Vinmakarens anteckningar
Ditt paket levereras till din dörr inom4 - 16 dagar
Pomario tar emot och packar din beställning (1 - 4 dagar)
Fraktbolaget hämtar din beställning och levererar den direkt till din dörr.
Produktdetaljer
Om vinet och dess karaktärLand:
Italy
Region/Underregion:
Umbria/Colli del Trasimeno
Klassificering:
IGT
Certifiering:
Organic
Druva:
Malvasia (50%)
Trebbiano (50%)
Årgång:
2024
Färg:
deep golden yellow
Arom:
a blend of spices with notes of citrus fruits and white flowers
Smak:
floral notes with a peppery finish , savory and mineral.
Alkoholhalt:
13.5%
Sockerhalt:
-
Syra:
-
pH-värde:
-
Sötma:
-
Innehåller sulfit:
Ja
Volym:
750 ml
Förslutning:
Natural cork
Flaska:
Glass
Serveras bäst:
12 °C
Mat till vinet:
Asian, Beef, Cheese - goat cheese, Cheese - mature and hard, Fish - fat, Lamb, Mushrooms, Pasta / Pizza, Pork, Poultry, Shellfish - flavored, Spicy food
Mognadspotential:
1 - 15 years
Vinmakarens matrekommendationer
- Asian
- Beef
- Cheese - goat cheese
- Cheese - mature and hard
- Fish - fat
- Lamb
- Mushrooms
- Pasta / Pizza
- Pork
- Poultry
- Shellfish - flavored
- Spicy food
Vinifikation, vinmakarens egna ord
Jordmåner:
Chalk, Clay, Limestone
Terroir:
-
Skörd:
Picked by hand
Jäsning:
-
Lagring:
-
Vinmakare:
Pomario
Harvesting takes place early in the morning during the month of October. The must is left to macerate with the skins until the cap rises. subsequently , the skins are pressed and the juice is transfered into barriques for fermentation, inoculated with indigenous yeasts. The only interventions performed are daily batonage . the first coarse racking occurs only after the completion of both alcoholic and malolactic fermenations. The process then continues with four additional rackings per year to ensure the wine when is clear and ready for bottling after a very light filtration