Pinot Nero Cànuè
Pinot Nero Cànuè
Pris inkl. alkoholskatt, frakt och moms.
Vinmakarens anteckningar
Ditt paket levereras till din dörr inom4 - 16 dagar
Marchesi di Montalto tar emot och packar din beställning (1 - 4 dagar)
Fraktbolaget hämtar din beställning och levererar den direkt till din dörr.
Produktdetaljer
Om vinet och dess karaktärLand:
Italy
Region/Underregion:
Lombardia/Oltrepò Pavese
Klassificering:
DOC
Certifiering:
-
Druva:
Pinot Nero (100%)
Årgång:
2024
Färg:
Pale ruby red color, typical of pinot noir.
Arom:
Fruity and floral, with slight vinosity.
Smak:
Intense, soft and decisive, brings us back to small berries, currants and blackberries.
Alkoholhalt:
12%
Sockerhalt:
0 g/l
Syra:
6
pH-värde:
3
Sötma:
Dry
Innehåller sulfit:
Ja
Volym:
750 ml
Förslutning:
Screw cap
Flaska:
Glass
Serveras bäst:
12 - 16 °C
Mat till vinet:
Cheese - mild and soft, Fish - fat, Mushrooms, Pasta / Pizza, Poultry, Veal, Vegetables
Mognadspotential:
0 - 2 years
Vinmakarens matrekommendationer
- Cheese - mild and soft
- Fish - fat
- Mushrooms
- Pasta / Pizza
- Poultry
- Veal
- Vegetables
Vinifikation, vinmakarens egna ord
Jordmåner:
Clay, Limestone
Terroir:
Canue vineyard. The particles are the n. 73, 74 of 1.20 hectares planted with Pinot Noir 100% clone 115. North exposure with well-drained clayey-calcareous soils. The plants are trained in Gujot with 4200 vines/hectare.
Skörd:
Picked by hand
Jäsning:
Steel (100%)
Lagring:
-
Vinmakare:
-
Manual harvest in 18 kg boxes in the first weeks of September, the grapes are crushed and destemmed and put into fermentation/maceration for about 7 days at a controlled temperature of 27°. Starting from February following the harvest and after 45 days it can be sold and consumed in its maximum fragrance.