Grüner Veltliner Alte Reben
Grüner Veltliner Alte Reben
Pris inkl. alkoholskatt, frakt och moms.
Vinmakarens anteckningar
Ditt paket levereras till din dörr inom4 - 16 dagar
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Produktdetaljer
Om vinet och dess karaktärLand:
Austria
Region/Underregion:
Niederösterreich/Weinviertel
Klassificering:
-
Certifiering:
-
Druva:
Grüner Veltliner (100%)
Årgång:
2021
Färg:
-
Arom:
The nose of this Grüner Veltliner reveals notes of cream, honey and pear peeleach taking turns to captivate the senses. They interplay with purpose, not always simultaneously, but with a discernible allure.
Smak:
On the palate, a mellow yet textured experience unfolds, driven by a honeyed, peppery richness. Excellent companion for festive dishes – perfect for this season. Optimal appreciation is recommended with a generously sized glass.
Alkoholhalt:
13.5%
Sockerhalt:
-
Syra:
-
pH-värde:
-
Sötma:
Dry
Innehåller sulfit:
Nej
Volym:
750 ml
Förslutning:
Screw cap
Flaska:
Glass
Serveras bäst:
-
Mat till vinet:
Asian, Beef, Buffet food, Charcuterie, Cheese - goat cheese, Cheese - mature and hard, Cheese - mild and soft, Game, Lamb, Mushrooms, Pasta / Pizza, Pork, Poultry, Shellfish - flavored, Spicy food, Veal, Vegetables
Mognadspotential:
0 - 20 years
Vinmakarens matrekommendationer
- Asian
- Beef
- Buffet food
- Charcuterie
- Cheese - goat cheese
- Cheese - mature and hard
- Cheese - mild and soft
- Game
- Lamb
- Mushrooms
- Pasta / Pizza
- Pork
- Poultry
- Shellfish - flavored
- Spicy food
- Veal
- Vegetables
Vinifikation, vinmakarens egna ord
Jordmåner:
-
Terroir:
Loess / clay / sand, south facing, high plateau There is a slight cooling off in the evening on the high plateau of the location. As a result, the wines achieve enormous power and potential. enormous root depth (10-15m), therefore good water supply. Small yields with lots of power and potential.
Skörd:
Picked by hand
Jäsning:
Steel (100%)
Lagring:
-
Vinmakare:
-
rigorous handselection in the vinyard, Careful de-stemming; the grapes were pressed gently and then fermented in stainless steel tanks. This wine is always released when it is ready. The entire production process changes due to the extra time: Late harvest and long maturity on the fine lees make this wine the desired long-distance runner, which will enchant you with its unique vitality after years