Piedmont classic reds
About the mixbox
Your package will arrive at your doorstep within4 - 16 days
Quila will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Price
Price incl. alcohol tax, shipping and VAT.
Your package will arrive at your doorstep within4 - 16 days
Quila will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
What's in your box?
Winemaker's notes
A particularly fruity and spicy expression of Nebbiolo, coming from an old high-land (400 m a.s.l.) steep slope (39%) v...Product details
- Country:
Italy- Region/Subregion:
- Piemonte/Langhe
- Classification:
- DOC
- Certification:
- Organic
- Grape:
- Nebbiolo (100%)
- Vintage year:
- 2023
- Color:
- N/A
- Aroma:
- N/A
- Taste:
- N/A
- Alcohol content:
- 13.5%
- Sweetness:
- Dry
- Volume:
- 750 ml
- Best Served:
- 16 - 18 °C
Food pairings by the winemaker
- Beef
- Mushrooms
- Pasta / Pizza
- Spicy food
- Veal
Vinification, winemaker's own words
- Soil:
- Clay, Sand, Slate
- Terroir:
- An old vineyard on the South-East border of Langhe, of high altitude (400 m s.l.m)
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- Old oak (100%) 11 months
The Nebbiolo starts fermentation normally, but midway is pressed and poured over dry (pressed) Favorita skins (F.O.D.S. technique - fermented on drained skins), then pressed once again when fermentation ends. Aged in old French oak barrels.
Winemaker's notes
A Dolcetto based field mix with 7 more indigenous varieties, coming from an old vineyard on a steep slope 380 m a.s.l., ...Product details
- Country:
- Italy
- Region/Subregion:
- Piemonte/Langhe
- Classification:
- DOC
- Certification:
- None
- Grape:
- Nebbiolo (7.5%), Freisa (16%), Dolcetto (70%)
- Vintage year:
- 2022
- Color:
- N/A
- Aroma:
- N/A
- Taste:
- N/A
- Alcohol content:
- 13%
- Sweetness:
- Dry
- Volume:
- 750 ml
- Best Served:
- 18 - 20 °C
Food pairings by the winemaker
- Beef
- Charcuterie
- Cheese - mature and hard
- Game
- Lamb
- Mushrooms
- Pasta / Pizza
- Pork
- Veal
Vinification, winemaker's own words
- Soil:
- Clay, Sand, Slate
- Terroir:
- Old vineyard with 2 identified different clones of Dolcetto plus sporadic vines of Freisa, Nebbiolo, Barbera, Malvasia di Casorzo, Brunetta di Rivoli, Uvalino e Tenjurìn. The slope has 49% of inclination, exposed to the South. The soil is predominantly sand, marl and clay.
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- New oak (50%) 24 months, Old oak (50%) 24 months
All varieties are picked and vinified together with a 30 day maceration and subsequent aging in different types of oak barrels (French and Hungarian, old and new) for 23 months
Winemaker's notes
A flamboyant expression of what one of the greatest but unfairly neglected Piedmont red varieties can give.Product details
- Country:
- Italy
- Region/Subregion:
- Piemonte/Colli Tornonesi
- Classification:
- DOC
- Certification:
- Organic
- Grape:
- Croatina (100%)
- Vintage year:
- 2023
- Color:
- N/A
- Aroma:
- N/A
- Taste:
- N/A
- Alcohol content:
- 14%
- Sweetness:
- Dry
- Volume:
- 750 ml
- Best Served:
- 18 - 20 °C
Food pairings by the winemaker
- Beef
- Charcuterie
- Cheese - mature and hard
- Game
- Mushrooms
- Pasta / Pizza
- Pork
- Veal
Vinification, winemaker's own words
- Soil:
- Clay, Limestone
- Terroir:
- The wine comes from 4 different small patches of old Croatina scattered around Costa Vescovato near Tortona, planted between 1960 and 1980.
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- New oak (100%) 24 months
Standard red vinification with a maceration for a month, with subsequent obligatory aging in oak for 24 months
Winemaker's notes
Classic red Roero made of Nebbiolo grapes, with typical lightness and fruitiness. Coming from a historic and heroic vine...Product details
- Country:
- Italy
- Region/Subregion:
- Piemonte/Roero
- Classification:
- DOCG
- Certification:
- None
- Grape:
- Nebbiolo (100%)
- Vintage year:
- 2023
- Color:
- N/A
- Aroma:
- N/A
- Taste:
- N/A
- Alcohol content:
- 14%
- Sweetness:
- Dry
- Volume:
- 750 ml
- Best Served:
- 16 - 18 °C
Food pairings by the winemaker
- Beef
- Charcuterie
- Cheese - mature and hard
- Game
- Lamb
- Mushrooms
- Pork
- Veal
Vinification, winemaker's own words
- Soil:
- Sand, Slate
- Terroir:
- On the Southern border of Roero DOCG, old vineyard planted in 1975 with vertical rows on a very steep slope (up to 65%), exposed to the South. Official State classification as a "historic and heroic vineyard", obtained in 2024.
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- Old oak (100%) 11 months
Standard red vinification with maceration for 21 days and subsequent obligatory aging in oak.
Winemaker's notes
Classic Barbaresco from a single vineyard in Marcorino MGA (labelled as such starting 2024), light, fruity & spicyProduct details
- Country:
- Italy
- Region/Subregion:
- Piemonte/Barbaresco
- Classification:
- DOCG
- Certification:
- None
- Grape:
- Nebbiolo (100%)
- Vintage year:
- 2022
- Color:
- N/A
- Aroma:
- N/A
- Taste:
- N/A
- Alcohol content:
- 14%
- Sweetness:
- Dry
- Volume:
- 750 ml
- Best Served:
- 18 - 20 °C
Food pairings by the winemaker
- Charcuterie
- Cheese - mature and hard
- Game
- Lamb
- Pasta / Pizza
- Veal
Vinification, winemaker's own words
- Soil:
- Clay, Limestone, Sand, Slate
- Terroir:
- Langhe
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- Old oak (100%) 30 months
Classic red fermentation with 20 days maceration, then malolactic in oak and aging for 20 months.
Winemaker's notes
A red wine made of one of Piedmont's rarest varieties - the Caruet (Moretto), also known as "Mexican Nebbiolo"Product details
- Country:
- Italy
- Region/Subregion:
- Piemonte/Colli Tornonesi
- Classification:
- DOC
- Certification:
- Organic
- Grape:
- Croatina (5%)
- Vintage year:
- 2022
- Color:
- N/A
- Aroma:
- N/A
- Taste:
- N/A
- Alcohol content:
- 13.5%
- Sweetness:
- Dry
- Volume:
- 750 ml
- Best Served:
- 18 - 20 °C
Food pairings by the winemaker
- Beef
- Charcuterie
- Cheese - mature and hard
- Game
- Lamb
- Mushrooms
- Pork
- Spicy food
Vinification, winemaker's own words
- Soil:
- Clay, Limestone
- Terroir:
- The wine comes from 5 short rows of an old vineyard overgrafted in 2018 with Caruet (Moretto) in a try to save the variety from extinction. Unlike Mexico, where the variety gives the country's most prestigious wines, in Piedmont it has never before been vinified separately.
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- Old oak (100%) 24 months
Standard red vinification with maceration for a month, then aging in oak for 24 months
Quila
Jeff Pramas Langhe DOC Nebbiolo Sorì Eroici BIOLOGICO
227,01 SEK / Bottle
Winemaker's notes
Product details
- Country:
- Italy
- Region/Subregion:
- Piemonte/Langhe
- Classification:
- DOC
- Certification:
- Organic
- Grape:
- Nebbiolo (100%)
- Vintage year:
- 2023
- Color:
- N/A
- Aroma:
- N/A
- Taste:
- N/A
- Alcohol content:
- 13.5%
- Sugar content:
- 0.3 g/l
- Acidity:
- N/A
- Sweetness:
- Dry
- Volume:
- 750 ml
- Closure:
- Screw cap
- Best Served:
- 16 - 18 °C
Food pairings by the winemaker
Vinification, winemaker's own words
- Soil:
- Clay, Sand, Slate
- Terroir:
- An old vineyard on the South-East border of Langhe, of high altitude (400 m s.l.m)
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- Old oak (100%) 11 months
The Nebbiolo starts fermentation normally, but midway is pressed and poured over dry (pressed) Favorita skins (F.O.D.S. technique - fermented on drained skins), then pressed once again when fermentation ends. Aged in old French oak barrels.
About Quila
Mixbox – Frequently asked questions
What is a Mixbox?
A Mixbox is a six-bottle wine selection, built around a theme, region, grape, or wine expert, and shipped directly from the producers themselves. Every Mixbox on Free Grape Society is a way to taste broader, support small wineries, and join a society of people who buy wine on better terms.
Are the wines in a Mixbox tasted before being added?
Yes. Every wine in a Mixbox has been tasted and approved as part of joining Free Grape Society. Independent wine experts on the platform can add their own ratings and reviews on top, so you often see several perspectives on the same bottle. Nothing reaches the Mixbox without being vetted first.
Can I choose the wines in my Mixbox?
It depends on the Mixbox. Some are pre-curated by a wine expert or a producer and shipped as a fixed selection. Others let you build your own six-bottle box from a defined range. The product page for each Mixbox tells you exactly which option applies, so you always know what you're picking.
Why does a Mixbox always contain six bottles?
Six bottles is the format that gives you enough variety to explore different styles without overcommitting, and it matches the standard packing unit used across the European wine trade. That keeps shipping efficient and prices fair. Every Mixbox on Free Grape Society is six bottles, no exceptions.
How is a Mixbox delivered?
A Mixbox is shipped directly from the producer to your home in a single tracked shipment. There is no warehouse step in between. The wine leaves the cellar and arrives at your door. Delivery time depends on the producer's location and your market, and is shown on the product page.
Where do the wines in a Mixbox come from?
The wines in a Mixbox come directly from small-scale, independent wine producers across Europe. Each bottle ships from the winery itself, never from a central warehouse or middleman. You're buying directly from the people who made the wine, which is one of the founding principles of the society.
What's included in the price of a Mixbox?
The price you see on a Mixbox is the full price. Taxes, VAT, and shipping are all included, so what you see at checkout is what you pay. Because every Mixbox ships directly from the producer with no warehouse step, there are no hidden markups along the way.
Can a wine expert help me pick the right Mixbox?
Yes. Independent wine experts on Free Grape Society can recommend a Mixbox based on your taste profile or the occasion. You can browse their profiles, see what they've curated, and ask them a question directly. Their advice is free, and they are a core part of the society.
How do I get personal wine recommendations on Free Grape Society?
You can get personal wine recommendations by following an independent wine expert on Free Grape Society or by asking them a direct question through their profile. Experts match you based on your taste, so the advice feels personal, not generic. Join the society to start getting recommendations that fit how you actually drink.