Barba
Barba
Price incl. alcohol tax, shipping and VAT.
Also available in the following Mixboxes:
Braccia Rese
Discover the reds from Braccia Rese
A mix of Braccia Rese's red wines
Winemaker's notes
Your package will arrive at your doorstep within4 - 16 days
Braccia Rese will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Product details
About the wine and its characterCountry:
Italy
Region/Subregion:
Piemonte
Classification:
Vini
Certification:
Organic, Natural
Grape:
Chatus (50%)
Barbera (50%)
Vintage year:
2023
Color:
Red
Aroma:
-
Taste:
-
Alcohol content:
13.5%
Sugar content:
-
Acidity:
-
pH-value:
-
Sweetness:
Dry
Contains sulphite:
Yes
Volume:
750 ml
Closure:
Synthetic cork
Bottle:
Light glass
Best Served:
15 - 18 °C
Food pairing:
Beef, Buffet food, Charcuterie, Cheese - goat cheese, Cheese - mature and hard, Cheese - mild and soft, Lamb, Mushrooms, Pork, Spicy food, Veal
Food pairings by the winemaker
- Beef
- Buffet food
- Charcuterie
- Cheese - goat cheese
- Cheese - mature and hard
- Cheese - mild and soft
- Lamb
- Mushrooms
- Pork
- Spicy food
- Veal
Vinification, winemaker's own words
Soils:
-
Terroir:
Pre-alpine climate, fresh and rainy spingtimes, humid hot and medium rainy summers with big temperature gap betwewen day and night. Sub acid soil.
Harvest:
Picked by hand
Fermentation:
Concrete (100%)
Storage:
Steel (30%) 10 months
Concrete (70%) 10 months
Winemaker:
-
hand picked, crushed, skin contact as long as fermentation (10/12 days). Ages mostly in concrete tanks during the winter and it's bottled in the following summer.