Vinmakarens anteckningar
Ditt paket levereras till din dörr inom4 - 16 dagar
La Grazia tar emot och packar din beställning (1 - 4 dagar)
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Produktdetaljer
Om vinet och dess karaktärLand:
Italy
Region/Underregion:
Lombardia/Valtellina
Klassificering:
IGT
Certifiering:
-
Druva:
Solaris (30%)
Souvignier Gris (30%)
Johanniter (20%)
Bronner (20%)
Årgång:
2022
Färg:
Light golden yellow.
Arom:
On the nose, terpene notes with hints of musk and grapefruit, subtle pineapple, and pronounced minerality.
Smak:
On the palate: savory and fresh, pleasantly fruity, with strong structure and a pronounced mineral character.
Alkoholhalt:
13%
Sockerhalt:
0.5 g/l
Syra:
6
pH-värde:
3.2
Sötma:
Dry
Innehåller sulfit:
Ja
Volym:
750 ml
Förslutning:
Agglomerate cork
Flaska:
Glass
Serveras bäst:
10 - 12 °C
Mat till vinet:
Charcuterie, Fish - lean, Fish - fat, Pork, Poultry, Veal
Mognadspotential:
0 - 6 years
Vinmakarens matrekommendationer
- Charcuterie
- Fish - lean
- Fish - fat
- Pork
- Poultry
- Veal
Vinifikation, vinmakarens egna ord
Jordmåner:
Clay, Granite, Sand
Terroir:
At the foot of the slope on the left bank of the Adda River.
Skörd:
Picked by hand
Jäsning:
Old oak (100%)
Lagring:
Bottle (100%) 12 months
Vinmakare:
-
Pressing of the grapes with separation from the skins. Cold settling of the grape must by decantation. Temperature-controlled white fermentation for 10–12 days. Aging on fine lees from October to the end of January, followed by racking for clarification. Bottling takes place in June/July of the year following the harvest. This is followed by at least 12 months of bottle aging before release to the market.
Om La Grazia
Information tillhandahållen direkt av vingården.
Information
Azienda Agricola “La Grazia” was founded by the Oberti family to unite their passion for wine with deep roots in Valtellina. What began as a dream of Paolo Oberti became reality in 2012, when the family revived old mountain vineyards and created a winery honoring both tradition and innovation. They restored abandoned terraces, introduced Pinot Bianco and resistant varieties, and focused on sustainable, “heroic” viticulture. Today La Grazia reflects dedication to the land, quality, and future generations.
