Vinmakarens anteckningar
Ditt paket levereras till din dörr inom4 - 16 dagar
La Grazia tar emot och packar din beställning (1 - 4 dagar)
Fraktbolaget hämtar din beställning och levererar den direkt till din dörr.
Produktdetaljer
Om vinet och dess karaktärLand:
Italy
Region/Underregion:
Lombardia/Valtellina
Klassificering:
DOC
Certifiering:
-
Druva:
Nebbiolo (100%)
Årgång:
2022
Färg:
Bright ruby red
Arom:
On the nose, it reveals an elegant floral and fruit-driven bouquet, with delicate notes of wild violet intertwined with the subtle freshness of unripe hazelnut.
Smak:
On the palate, it shows a refined medium body with excellent balance and a vibrant savory character, offering freshness, harmony, and a lingering finish.
Alkoholhalt:
12.5%
Sockerhalt:
0.6 g/l
Syra:
5
pH-värde:
3.5
Sötma:
Dry
Innehåller sulfit:
Ja
Volym:
750 ml
Förslutning:
Agglomerate cork
Flaska:
Glass
Serveras bäst:
16 - 18 °C
Mat till vinet:
Charcuterie, Cheese - mature and hard, Mushrooms, Pasta / Pizza, Pork, Veal, Vegetables
Mognadspotential:
0 - 7 years
Vinmakarens matrekommendationer
- Charcuterie
- Cheese - mature and hard
- Mushrooms
- Pasta / Pizza
- Pork
- Veal
- Vegetables
Vinifikation, vinmakarens egna ord
Jordmåner:
Granite, Sand
Terroir:
Grown on the Rhaetian slope at 450–600 meters above sea level, on the right bank of the Adda River in the municipality of Tirano. Steep, well-drained alpine vineyards and marked diurnal temperature variation ensure optimal ripening, preserving acidity, aromatic precision, and structural finesse.
Skörd:
Picked by hand
Jäsning:
Concrete (100%)
Lagring:
Bottle (100%) 6 months
Vinmakare:
-
Temperature-controlled red fermentation with skin maceration for 7–10 days. Malolactic fermentation takes place around November, followed by rackings until bottling in June/July of the year following the harvest. This is followed by at least 6 months of bottle aging before release to the market.
Om La Grazia
Information tillhandahållen direkt av vingården.
Information
Azienda Agricola “La Grazia” was founded by the Oberti family to unite their passion for wine with deep roots in Valtellina. What began as a dream of Paolo Oberti became reality in 2012, when the family revived old mountain vineyards and created a winery honoring both tradition and innovation. They restored abandoned terraces, introduced Pinot Bianco and resistant varieties, and focused on sustainable, “heroic” viticulture. Today La Grazia reflects dedication to the land, quality, and future generations.