Winemaker's notes
Your package will arrive at your doorstep within4 - 16 days
Mastinell will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Product details
About the wine and its characterCountry:
Spain
Region/Subregion:
Catalonia/Penedès
Classification:
DO
Certification:
Organic, Vegan
Grape:
Xarel-lo (100%)
Vintage year:
2024
Color:
Pale yellow color with golden hues
Aroma:
Floral aroma with a dusting of cinnamon notes
Taste:
Well-structured on the palate, with subtle strokes of tangerine and vanilla that segue to a fresh, elegant, and persistent aftertaste
Alcohol content:
12%
Sugar content:
0.5 g/l
Acidity:
5
pH-value:
3.31
Sweetness:
Dry
Contains sulphite:
No
Volume:
750 ml
Closure:
Natural cork
Bottle:
Glass
Best Served:
8 - 10 °C
Food pairing:
Asian, Charcuterie, Cheese - goat cheese, Fish - lean, Fish - fat, Game, Mushrooms, Party drink, Pasta / Pizza, Poultry, Shellfish - flavored, Shellfish - natural, Spicy food, Vegetables
Ageing potential:
0 - 5 years
Food pairings by the winemaker
- Asian
- Charcuterie
- Cheese - goat cheese
- Fish - lean
- Fish - fat
- Game
- Mushrooms
- Party drink
- Pasta / Pizza
- Poultry
- Shellfish - flavored
- Shellfish - natural
- Spicy food
- Vegetables
Vinification, winemaker's own words
Soils:
Clay, Gravel, Sand
Terroir:
Mediterranean climate, organic, manual harvest
Harvest:
Picked by hand
Fermentation:
-
Storage:
-
Winemaker:
Mery Nieto
From a small plot of Xarel·lo vase-trained (gobelet) vines, planted in 1936, comes our Gisele Eco single-variety white wine. These grapes follow our lovingly prepared ritual of manual harvesting into small crates, and transportation to be processed.The destemming and pressing are respectful to this grape’s history. The clarification of the must before fermentation is natural, by sedimentation. Alcoholic fermentation starts in stainless steel tanks at 15-16 ºC and concludes in French oak barrels, where the wine rests for six months.
About Mastinell
Information provided directly by the winery.
Information
At Mastinell, we craft exceptional, organic, and vegan cavas and wines through artisanal methods and a deep respect for nature. From vineyard to bottle, every step is guided by tradition, care, and a commitment to quality. We specialize in long-aged cavas, allowing each to reach its full expression. Located in Alt Penedès, near Barcelona, our winery benefits from a Mediterranean microclimate and 2,000 years of viticulture. We hold the Integral Producer seal, ensuring full in-house production. Each bottle is a work of art—slowly made, thoughtfully enjoyed.