Winemaker's notes
Your package will arrive at your doorstep within4 - 16 days
Mastinell will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Product details
About the wine and its characterCountry:
Spain
Region/Subregion:
Catalonia/Penedès
Classification:
DO
Certification:
Organic, Vegan
Grape:
Malvasia de Sitges (30%)
Parellada (70%)
Vintage year:
2024
Color:
Pale yellow color with greenish hues
Aroma:
Intense aroma marked by notes of white fruit, citrus and hints of Mediterranean herbs.
Taste:
In the mouth, a pronounced acidity makes it reveal itself as a refreshing wine, light yet very persistent at the same time
Alcohol content:
12%
Sugar content:
0.5 g/l
Acidity:
5
pH-value:
3.32
Sweetness:
Dry
Contains sulphite:
No
Volume:
750 ml
Closure:
Natural cork
Bottle:
Glass
Best Served:
7 - 9 °C
Food pairing:
Aperitif, Buffet food, Cheese - mild and soft, Fish - lean, Party drink, Pasta / Pizza, Shellfish - flavored, Shellfish - natural, Spicy food, Vegetables
Food pairings by the winemaker
- Aperitif
- Buffet food
- Cheese - mild and soft
- Fish - lean
- Party drink
- Pasta / Pizza
- Shellfish - flavored
- Shellfish - natural
- Spicy food
- Vegetables
Vinification, winemaker's own words
Soils:
Clay, Gravel, Sand
Terroir:
Mediterranean climate, organic, manual harvest
Harvest:
Picked by hand
Fermentation:
Steel (100%)
Storage:
Steel (100%) 3 months
Winemaker:
Mery Nieto
Blanca is a unique blend that reflects our commitment to the authenticity of the Penedès. Its production is based on minimal intervention, highlighting the vitality and expression of two historic varieties: Parellada, over 50 years old and cultivated using goblet training, which brings subtlety and precision, and Malvasía de Sitges, which adds a wilder and more genuine touch. During the harvest, we select each cluster to ensure the highest quality. Destemming and pressing are carried out in a respectful manner, guaranteeing the protection of the grapes. The clarification of the must before fermentation is natural, through sedimentation.
About Mastinell
Information provided directly by the winery.
Information
At Mastinell, we craft exceptional, organic, and vegan cavas and wines through artisanal methods and a deep respect for nature. From vineyard to bottle, every step is guided by tradition, care, and a commitment to quality. We specialize in long-aged cavas, allowing each to reach its full expression. Located in Alt Penedès, near Barcelona, our winery benefits from a Mediterranean microclimate and 2,000 years of viticulture. We hold the Integral Producer seal, ensuring full in-house production. Each bottle is a work of art—slowly made, thoughtfully enjoyed.