





Bierzo’s Gold & Velvet: The Losada Icon Selection
About the mixbox
Your package will arrive at your doorstep within4 - 16 days
LOSADA will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Price
Price incl. alcohol tax, shipping and VAT.
Your package will arrive at your doorstep within4 - 16 days
LOSADA will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
What's in your box?

Winemaker's notes
Godello from the village of San Lorenzo, an area that has all the necessary characteristics to make an excellent white w...Product details
- Country:
Spain
- Region/Subregion:
- Castile and Léon/Bierzo
- Classification:
- DO
- Certification:
- None
- Grape:
- Godello (100%)
- Vintage year:
- 2023
- Color:
- Light yellow colour with shining gold tones
- Aroma:
- Citrus and white flower aromas
- Taste:
- Dry, lean, light-bodied flavors of citrus, pear, minerality and salinity.
- Alcohol content:
- 13.5%
- Sweetness:
- Dry
- Volume:
- 750 ml
- Best Served:
- 10 - 12 °C
Food pairings by the winemaker
- Aperitif
- Asian
- Buffet food
- Charcuterie
- Cheese - goat cheese
- Cheese - mature and hard
- Cheese - mild and soft
- Fish - lean
- Fish - fat
- Mushrooms
- Pasta / Pizza
- Pork
- Poultry
- Shellfish - flavored
- Shellfish - natural
- Spicy food
- Veal
- Vegetables
Vinification, winemaker's own words
- Soil:
- Slate
- Terroir:
- Location: High-altitude plots in San Lorenzo, Bierzo (600m above sea level). Soil: Steep slate slopes (pizarra) providing deep minerality and salinity. Climate: Atlantic-influenced cool climate with significant day-night temperature swings for slow ripening. Vines: 40 to 60-year-old bush vines with very low yields. Character: A mountain-grown Godello defined by its vibrant acidity, aromatic purity, and lean structure.
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- Old oak (50%) 8 months
Pre-fermentation maceration 12 hours, static racking, fermentation in stainless steel with its own yeasts

Winemaker's notes
Our most emblematic wine. A must have for lovers of good value for money wines. It is the result of the contribution of ...Product details
- Country:
Spain
- Region/Subregion:
- Castile and Léon/Bierzo
- Classification:
- DO
- Certification:
- None
- Grape:
- Mencia (99%)
- Vintage year:
- 2022
- Color:
- Attractive violet cherry
- Aroma:
- Intense and complex nasal route, hints of blackberries, blueberries, raspberries, graphite, pepper, balsamic, cigar box, blue flowers, scrubland, coffee, cocoa and chocolate cake.
- Taste:
- Broad, very fresh, tasty, structured, with a large weight of fruit and balanced, throughout its journey. Persistent and long primary finish that gives it long life.
- Alcohol content:
- 14%
- Sweetness:
- Dry
- Volume:
- 750 ml
- Best Served:
- 14 - 18 °C
Food pairings by the winemaker
- Asian
- Beef
- Buffet food
- Charcuterie
- Cheese - mature and hard
- Cheese - mild and soft
- Fish - fat
- Game
- Lamb
- Mushrooms
- Pasta / Pizza
- Pork
- Poultry
- Veal
- Vegetables
Vinification, winemaker's own words
- Soil:
- Clay
- Terroir:
- Soil: Unlike the slate typical of the region, this wine focuses on clay-based soils (arcilla), which produce a more elegant, round, and fleshy Mencía. Geography: Located in the golden triangle of Bierzo (Pieros and Valtuille de Arriba) at altitudes of 480–600m. Climate: A sub-Atlantic continental microclimate. The mountains act as a shield against Atlantic storms, ensuring balanced ripening. Vines: Sourced from old bush vines (40–60 years old), providing low yields but high concentration and deep fruit character.
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- Old oak (80%) 12 months
Pre-fermentation macera 48h, alcoholic fermentation with native yeasts for 12 days. Total maceration 21 days

Winemaker's notes
Elegant, fragrant and with a complex nose. It has its origin in small plots of old Mencía vineyards located in the villa...Product details
- Country:
Spain
- Region/Subregion:
- Castile and Léon/Bierzo
- Classification:
- DO
- Certification:
- None
- Grape:
- Mencia (100%)
- Vintage year:
- 2022
- Color:
- INKY VIOLET
- Aroma:
- Fresh, highly aromatic bouquet of red and dark berries, rose, smoky minerals and Asian spices
- Taste:
- Sweet, sappy, and focused, with vibrant raspberry and blackberry flavors and a jolt of white pepper.
- Alcohol content:
- 14%
- Sweetness:
- Dry
- Volume:
- 750 ml
- Best Served:
- 14 - 18 °C
Food pairings by the winemaker
- Beef
- Charcuterie
- Cheese - goat cheese
- Cheese - mature and hard
- Cheese - mild and soft
- Game
- Lamb
- Mushrooms
- Pasta / Pizza
- Pork
- Poultry
- Veal
Vinification, winemaker's own words
- Soil:
- Clay
- Terroir:
- Geography: Village wine (Vino de Villa) from 21 small plots in Valtuille de Arriba, Bierzo (Spain). Microclimate: Humid Continental with Atlantic influence; protected by mountains with high diurnal temperature variation. Environment: Low-mountain terrain at 480–600m altitude, characterized by ancient vineyard slopes and local biodiversity. Growing Conditions: Clay-dominant soils (rare for the region); 40–60 year old vines; predominant Southern exposure for optimal ripening.
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- Old oak (100%) 15 months
Complete destemming. Pre-fermentation maceration 48 hours, fermentation 12 days, total maceration for 21 days with native yeasts in stainless steel tank"

Winemaker's notes
La Bienquerida is a small vineyard from 1906 of Mencía and other little-known varieties. Almost on the verge of disappea...Product details
- Country:
Spain
- Region/Subregion:
- Castile and Léon/Bierzo
- Classification:
- DO
- Certification:
- None
- Grape:
- Mencia (95%)
- Vintage year:
- 2022
- Color:
- Dark berry and violet character
- Aroma:
- Wild blackberries, blueberries, lavender, bark, cloves, and white pepper.
- Taste:
- Medium body, with elegant and ultra-fine tannins and fresh acidity. Very elegant and refined, with a beautiful freshness.
- Alcohol content:
- 14%
- Sweetness:
- Dry
- Volume:
- 750 ml
- Best Served:
- 14 - 18 °C
Food pairings by the winemaker
- Asian
- Avec
- Beef
- Charcuterie
- Cheese - mature and hard
- Cheese - mild and soft
- Fish - fat
- Game
- Lamb
- Mushrooms
- Pasta / Pizza
- Pork
- Poultry
- Spicy food
- Veal
Vinification, winemaker's own words
- Soil:
- Clay, Slate
- Terroir:
- Geography: A single, historic vineyard in Cacabelos (Bierzo), planted in 1906. Soil: A rare combination of stony clay and slate with a high mineral and ferrous (iron) content. Climate: A transitional microclimate that blends Atlantic humidity with Mediterranean sunshine, ensuring balanced ripening and freshness. Growing Conditions: Small-scale viticulture of old-vine Mencía. The vines are low-yielding, producing highly concentrated grapes with a distinct graphite character.
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- Old oak (100%) 15 months
Complete destemming. Maceration 30 days with gentle pump-overs and native yeasts

Winemaker's notes
The Godello in its pure state, fatty, fresh, elegant, invites you to drink. The uniqueness of the variety, its particula...Product details
- Country:
Spain
- Region/Subregion:
- Castile and Léon/Bierzo
- Classification:
- DO
- Certification:
- None
- Grape:
- Godello (100%)
- Vintage year:
- 2024
- Color:
- Light yellow colour with shining gold tones
- Aroma:
- Flowers in nose white flowers and delicate white fruit aromas like pears, and also aromas of anise, liquorice and fennel seeds.
- Taste:
- Great structure, mineral-rich, slate soil gives the wine a crisp acidity.
- Alcohol content:
- 13.5%
- Sweetness:
- Dry
- Volume:
- 750 ml
- Best Served:
- 10 - 12 °C
Food pairings by the winemaker
- Aperitif
- Asian
- Buffet food
- Charcuterie
- Cheese - goat cheese
- Cheese - mature and hard
- Cheese - mild and soft
- Fish - lean
- Fish - fat
- Mushrooms
- Party drink
- Pasta / Pizza
- Pork
- Poultry
- Shellfish - flavored
- Shellfish - natural
- Spicy food
- Veal
- Vegetables
Vinification, winemaker's own words
- Soil:
- Slate
- Terroir:
- Location: D.O. Bierzo (León), specifically from high-altitude plots in San Lorenzo and Valdueza (480–600m). Soil: Unlike the typical clay of the region, these vines grow on slate and schist (pizarra), which gives the wine its distinct stony minerality. Climate: A continental-Atlantic microclimate protected by mountains. This allows for slow ripening and preserves high natural acidity. Vines: Primarily old vines (over 40 years), which results in lower yields but much higher concentration and complexity.
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- Old oak (50%) 6 months
Static pressing and racking, pre-fermentation maceration for 12 hours. Total fermentation 12 days with native yeasts

LOSADA
ALTOS DE LOSADA GODELLO "VILLA DE SAN LORENZO"
371,68 SEK / Bottle
Winemaker's notes
Product details
- Country:
Spain
- Region/Subregion:
- Castile and Léon/Bierzo
- Classification:
- DO
- Certification:
- None
- Grape:
- Godello (100%)
- Vintage year:
- 2023
- Color:
- Light yellow colour with shining gold tones
- Aroma:
- Citrus and white flower aromas
- Taste:
- Dry, lean, light-bodied flavors of citrus, pear, minerality and salinity.
- Alcohol content:
- 13.5%
- Sugar content:
- 0.9 g/l
- Acidity:
- N/A
- Sweetness:
- Dry
- Volume:
- 750 ml
- Closure:
- Natural cork
- Best Served:
- 10 - 12 °C
Food pairings by the winemaker
Vinification, winemaker's own words
- Soil:
- Slate
- Terroir:
- Location: High-altitude plots in San Lorenzo, Bierzo (600m above sea level). Soil: Steep slate slopes (pizarra) providing deep minerality and salinity. Climate: Atlantic-influenced cool climate with significant day-night temperature swings for slow ripening. Vines: 40 to 60-year-old bush vines with very low yields. Character: A mountain-grown Godello defined by its vibrant acidity, aromatic purity, and lean structure.
- Harvest:
- Picked by hand
- Fermentation:
- Steel (100%)
- Storage:
- Old oak (50%) 8 months
Pre-fermentation maceration 12 hours, static racking, fermentation in stainless steel with its own yeasts
About LOSADA
Mixbox – Frequently asked questions
What is a Mixbox?
A Mixbox is a six-bottle wine selection, built around a theme, region, grape, or wine expert, and shipped directly from the producers themselves. Every Mixbox on Free Grape Society is a way to taste broader, support small wineries, and join a society of people who buy wine on better terms.
Are the wines in a Mixbox tasted before being added?
Yes. Every wine in a Mixbox has been tasted and approved as part of joining Free Grape Society. Independent wine experts on the platform can add their own ratings and reviews on top, so you often see several perspectives on the same bottle. Nothing reaches the Mixbox without being vetted first.
Can I choose the wines in my Mixbox?
It depends on the Mixbox. Some are pre-curated by a wine expert or a producer and shipped as a fixed selection. Others let you build your own six-bottle box from a defined range. The product page for each Mixbox tells you exactly which option applies, so you always know what you're picking.
Why does a Mixbox always contain six bottles?
Six bottles is the format that gives you enough variety to explore different styles without overcommitting, and it matches the standard packing unit used across the European wine trade. That keeps shipping efficient and prices fair. Every Mixbox on Free Grape Society is six bottles, no exceptions.
How is a Mixbox delivered?
A Mixbox is shipped directly from the producer to your home in a single tracked shipment. There is no warehouse step in between. The wine leaves the cellar and arrives at your door. Delivery time depends on the producer's location and your market, and is shown on the product page.
Where do the wines in a Mixbox come from?
The wines in a Mixbox come directly from small-scale, independent wine producers across Europe. Each bottle ships from the winery itself, never from a central warehouse or middleman. You're buying directly from the people who made the wine, which is one of the founding principles of the society.
What's included in the price of a Mixbox?
The price you see on a Mixbox is the full price. Taxes, VAT, and shipping are all included, so what you see at checkout is what you pay. Because every Mixbox ships directly from the producer with no warehouse step, there are no hidden markups along the way.
Can a wine expert help me pick the right Mixbox?
Yes. Independent wine experts on Free Grape Society can recommend a Mixbox based on your taste profile or the occasion. You can browse their profiles, see what they've curated, and ask them a question directly. Their advice is free, and they are a core part of the society.
How do I get personal wine recommendations on Free Grape Society?
You can get personal wine recommendations by following an independent wine expert on Free Grape Society or by asking them a direct question through their profile. Experts match you based on your taste, so the advice feels personal, not generic. Join the society to start getting recommendations that fit how you actually drink.