Winemaker's notes
Your package will arrive at your doorstep within4 - 16 days
La Grazia will receive and pack your order (1 - 4 days)
The courier will pick up your order and deliver it straight to your door
Product details
About the wine and its characterCountry:
Italy
Region/Subregion:
Lombardia/Valtellina
Classification:
IGT
Certification:
-
Grape:
Solaris (30%)
Souvignier Gris (30%)
Johanniter (20%)
Bronner (20%)
Vintage year:
2022
Color:
Light golden yellow.
Aroma:
On the nose, terpene notes with hints of musk and grapefruit, subtle pineapple, and pronounced minerality.
Taste:
On the palate: savory and fresh, pleasantly fruity, with strong structure and a pronounced mineral character.
Alcohol content:
13%
Sugar content:
0.5 g/l
Acidity:
6
pH-value:
3.2
Sweetness:
Dry
Contains sulphite:
Yes
Volume:
750 ml
Closure:
Agglomerate cork
Bottle:
Glass
Best Served:
10 - 12 °C
Food pairing:
Charcuterie, Fish - lean, Fish - fat, Pork, Poultry, Veal
Ageing potential:
0 - 6 years
Food pairings by the winemaker
- Charcuterie
- Fish - lean
- Fish - fat
- Pork
- Poultry
- Veal
Vinification, winemaker's own words
Soils:
Clay, Granite, Sand
Terroir:
At the foot of the slope on the left bank of the Adda River.
Harvest:
Picked by hand
Fermentation:
Old oak (100%)
Storage:
Bottle (100%) 12 months
Winemaker:
-
Pressing of the grapes with separation from the skins. Cold settling of the grape must by decantation. Temperature-controlled white fermentation for 10–12 days. Aging on fine lees from October to the end of January, followed by racking for clarification. Bottling takes place in June/July of the year following the harvest. This is followed by at least 12 months of bottle aging before release to the market.