Notizen des Winzers
Ihr Paket wird innerhalb von4–16 Tagen
Mastinell nimmt Ihre Bestellung entgegen und verpackt sie (1–4 Tage)
Der Kurier holt Ihre Bestellung ab und liefert sie direkt an Ihre Haustür
Produktdetails
Über den Wein und seinen CharakterLand:
Spain
Region/Unterregion:
Catalonia/Penedès
Klassifikation:
DO
Zertifizierung:
Organic, Vegan
Traube:
Xarel-lo (100%)
Jahrgang:
2024
Farbe:
Pale yellow color with golden hues
Aroma:
Floral aroma with a dusting of cinnamon notes
Geschmack:
Well-structured on the palate, with subtle strokes of tangerine and vanilla that segue to a fresh, elegant, and persistent aftertaste
Alkoholgehalt:
12%
Zuckergehalt:
0.5 g/l
Säure:
5
pH-Wert:
3.31
Süße:
Dry
Enthält Sulfite:
Nein
Volumen:
750 ml
Verschluss:
Natural cork
Flasche:
Glass
Am besten serviert:
8 - 10 °C
Speisenpaarung:
Asian, Charcuterie, Cheese - goat cheese, Fish - lean, Fish - fat, Game, Mushrooms, Party drink, Pasta / Pizza, Poultry, Shellfish - flavored, Shellfish - natural, Spicy food, Vegetables
Reifungspotenzial:
0 - 5 years
Speiseempfehlungen des Winzers
- Asian
- Charcuterie
- Cheese - goat cheese
- Fish - lean
- Fish - fat
- Game
- Mushrooms
- Party drink
- Pasta / Pizza
- Poultry
- Shellfish - flavored
- Shellfish - natural
- Spicy food
- Vegetables
Vinifikation in den eigenen Worten des Winzers
Böden:
Clay, Gravel, Sand
Terroir:
Mediterranean climate, organic, manual harvest
Ernte:
Picked by hand
Fermentation:
-
Lagerung:
-
Winzer:
Mery Nieto
From a small plot of Xarel·lo vase-trained (gobelet) vines, planted in 1936, comes our Gisele Eco single-variety white wine. These grapes follow our lovingly prepared ritual of manual harvesting into small crates, and transportation to be processed.The destemming and pressing are respectful to this grape’s history. The clarification of the must before fermentation is natural, by sedimentation. Alcoholic fermentation starts in stainless steel tanks at 15-16 ºC and concludes in French oak barrels, where the wine rests for six months.
Über Mastinell
Informationen direkt vom Weingut bereitgestellt.
Information
At Mastinell, we craft exceptional, organic, and vegan cavas and wines through artisanal methods and a deep respect for nature. From vineyard to bottle, every step is guided by tradition, care, and a commitment to quality. We specialize in long-aged cavas, allowing each to reach its full expression. Located in Alt Penedès, near Barcelona, our winery benefits from a Mediterranean microclimate and 2,000 years of viticulture. We hold the Integral Producer seal, ensuring full in-house production. Each bottle is a work of art—slowly made, thoughtfully enjoyed.