Venetien, Italien
- Körper
- Säure
- Fruchtigkeit
- Aroma
- Geschmacksintensität
Camaleonte
Durella 40 %, Garganega 40 %, Bronner 20 %
- 750ml
- 11%
- 2023
- Weiß
- Schaumwein
- Trocken
- Stil
- Frisch & elegant
- Steinobst
- Zitrus
- Passt zu
- Aperitif
- Asiatische Küche
- Buffet
- Ziegenkäse
- Milder und weicher Käse
- Magerer Fisch
- Partygetränk
- Natürliche Schalentiere
- Scharfes Essen
- Gemüse
Ihr Paket wird innerhalb von 4–16 Tagen
- Siemàn nimmt Ihre Bestellung entgegen und verpackt sie (1–4 Tage)
- Der Kurier holt Ihre Bestellung ab und liefert sie direkt an Ihre Haustür
Über diesen Wein
Speiseempfehlungen des Winzers
- Aperitif
- Asiatische Küche
- Buffet
- Ziegenkäse
- Milder und weicher Käse
- Magerer Fisch
- Partygetränk
- Natürliche Schalentiere
- Scharfes Essen
- Gemüse
Vinifikation in den eigenen Worten des Winzers
- Böden:
- Clay, Sand, Slate
- Terroir:
- Cultivated on calcareous soil: sand, clay and silt.
- Ernte:
- Picked by hand
- Fermentation:
- Steel (100%)
- Lagerung:
- Steel (50%) 6 months
Concrete (50%) 6 months - Winzer:
- Daniele Filippini
Spontaneous fermentation in steel. Destemming and crushing of grapes. Wine rests in steel and cement on fine lees. Re-fermentation the following spring with the addition of Garganega raisin must. The grapes, dried naturally in crates, are pressed in February. Spontaneous yeast departure is waited for and then the must is added to the wine before bottling. Vinified and bottled without any treatment or filtration. Wine "sur lie "has sediment at the bottom, an indication of the product's genuineness.
Den Winzer kennenlernen
Daniele FilippiniÜber den Wein und seinen Charakter
- Land:
- Italy
- Region/Unterregion:
- Veneto/Colli Berici
- Klassifikation:
- IGT
- Zertifizierung:
- -
- Traube:
- Durella 40 %
Garganega 40 %
Bronner 20 % - Jahrgang:
- 2023
- Farbe:
- Pale straw yellow with a slight haze due to natural sediment.
- Aroma:
- Fresh notes of yellow fruits, wildflowers, and subtle yeasty nuances.
- Geschmack:
- Crisp and refreshing with a lively acidity, offering flavors of citrus and stone fruits, complemented by a gentle effervescence.
- Alkoholgehalt:
- 11%
- Zuckergehalt:
- -
- Säure:
- -
- pH-Wert:
- -
- Süße:
- Dry
- Enthält Sulfite:
- Ja
- Volumen:
- 750 ml
- Verschluss:
- Other
- Flasche:
- Glass
- Am besten serviert:
- 10 - 12 °C
- Reifungspotenzial:
- 0 - 3 years
Lernen Sie die Winzer hinter Camaleonte kennen
Informationen direkt vom Weingut bereitgestellt.
Information
- Weingut
- Siemàn
- Gründungsjahr
- 2014
- Anbaufläche
- 4 ha
- Produktion
- 20 000 b/y
Siemàn ("six hands" in Venetian dialect) was born in Villaga, where organically farmed vineyards stretch across hilly terrain surrounded by woods. Healthy grapes are transformed into wine through spontaneous fermentation, without additives or treatments. In 2017, a brewery was added, focused solely on spontaneous and mixed fermentations using native vineyard flora. Most beers are also made with estate-grown grapes. Our passion is to honor the land by creating authentic products deeply connected to their origin, in harmony between Man and Nature.
Siemàn kennenlernen