Langhe DOC Favorita
Langhe DOC Favorita
Preis inkl. Alkoholsteuer, Versand und MwSt.
Auch verfügbar in den folgenden Mixboxen:
Luca Luigi Tosa
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Degerlunds andra låda
Notizen des Winzers
Ihr Paket wird innerhalb von4–16 Tagen
Luca Luigi Tosa nimmt Ihre Bestellung entgegen und verpackt sie (1–4 Tage)
Der Kurier holt Ihre Bestellung ab und liefert sie direkt an Ihre Haustür
Produktdetails
Über den Wein und seinen CharakterLand:
Italy
Region/Unterregion:
Piemonte/Langhe
Klassifikation:
DOC
Zertifizierung:
-
Traube:
Favorita (100%)
Jahrgang:
2024
Farbe:
Pale yellow with green hint
Aroma:
pleasant, elegant,, white flowers and honey
Geschmack:
fresh, balanced
Alkoholgehalt:
13%
Zuckergehalt:
0 g/l
Säure:
5.71
pH-Wert:
3.27
Süße:
Dry
Enthält Sulfite:
Ja
Volumen:
750 ml
Verschluss:
Agglomerate cork
Flasche:
Glass
Am besten serviert:
6 - 8 °C
Speisenpaarung:
Aperitif, Buffet food, Charcuterie, Cheese - goat cheese, Cheese - mature and hard, Cheese - mild and soft, Fish - lean, Fish - fat, Pasta / Pizza, Shellfish - natural, Spicy food, Vegetables
Reifungspotenzial:
1 - 5 years
Speiseempfehlungen des Winzers
- Aperitif
- Buffet food
- Charcuterie
- Cheese - goat cheese
- Cheese - mature and hard
- Cheese - mild and soft
- Fish - lean
- Fish - fat
- Pasta / Pizza
- Shellfish - natural
- Spicy food
- Vegetables
Vinifikation in den eigenen Worten des Winzers
Böden:
Clay
Terroir:
Heroical viticolture, southward exposure
Ernte:
Picked by hand
Fermentation:
Steel (100%)
Lagerung:
Steel (100%) 7 months
Winzer:
Luca Luigi Tosa
Soft pressing of whole grapes, temperature-controlled fermentation in stainless steel tanks. 7 month of aging on fine lees in tanks, cold tartaric stabilization, bottling
Über Luca Luigi Tosa
Informationen direkt vom Weingut bereitgestellt.
Information
Our company was born in a small village in the heart of the Langhe. Its name is Cossano Belbo, it is located in the province of Cuneo and the landscapes that surround it (together with those of Monferrato and Roero) have been recognized as a UNESCO World Heritage Site since 2014. Luca, born in 1986, graduated from the Oenological School of Alba and graduated as an Oenologist from the University of Turin, has the task of continuing the family tradition of cultivating vineyards, to which the production of wine has been added since 2022